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Hi guys today I will show you An old Bengali recipe. In this video we’re coming up with the recipe how to cook mustard green spinach in Bangladeshi style.that’s starting to become a mystery. In this video I have shown you how to make saag, You must try this as it is very aromatic and takes you back to the old Bangladeshi times. Nowadays people have started to lay off curry’s and old recipes as now takeaways and restaurants are more popular. As you know takeaways are not good for peoples health as they are fatty foods, but saag is very healthy as it is literally just green spinach . Back then people used to eat saag and white rice for breakfast but now people just have tea and toast as their morning breakfast you would surely enjoy a South Indian / Bengali recipe like this as it is sooooo delicious, Especially for those people who want to be healthy and loose weight.
So watch the video until end and don’t forget to subscribe to the channel for more new recipes.
Comment down the blew if you have any questions related to the recipe and share your friends and family
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#sharsonshaag
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#authenticrecipe
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#healthycooking
#heathyrecipe
#easyrecipe
#shaagrecipe
#sidedish
#eidspecial
#vegetablerecipe
#healthyvegetable
#mygarden
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ｔａｇｓ🏷 lai shak recipe | Banglali shorshe shaag vaji recipe | fried mustard green spinach
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