Tuesday, May 21, 2024
Home Recipe a dim sum recipe ft. rice paper

a dim sum recipe ft. rice paper

by weekend

cheong fun ft. rice paper ~

You know those shrimp rice noodle rolls you get at dim sum? Here’s how to make it.. with rice paper 🙂 of course it doesn’t taste exact, but it’s pretty close!

rice paper
raw shrimp

soy sauce
dark soy sauce
oyster sauce
grated garlic
grated ginger

Dip the rice paper into cool water and lay it on a large plate or cutting board. I know a lot of you are used to using hot or warm water, but I find cool water works best for me because it slowly softens and doesn’t rip easily.

Add shrimp in the middle of the rice paper in a row and sprinkle scallions on top. Fold one side of rice paper over the shrimp and do the same with the other side to form a long noodle shape. Oil a plate and place the rice noodle rolls on top, then steam for about 1 to 2 minutes until the shrimp is cooked through. Pour the sauce on top & enjoy!

written recipes

link to ingredients




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